cook's helper

Education: No degree, certificate or diploma Experience: 7 months to less than 1 year Tasks Carrying and replace linen Replenish condiments and other supplies at tables and serving areas Package take-out food Prepare, heat and finish simple food items Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Personal suitability Client focus Efficient interpersonal skills Reliability Team player Government programs Recognized employer Employment terms options Evening Night Day Weekend Health benefits Health care plan Support for youths Offers on-the-job training tailored to youth Provides awareness training to employees to create a welcoming work environment for youth Work Term: Permanent Work Language: English or French Hours: 40 hours per week