Operations manager, restaurant à Alma

Work Term: Permanent Work Language: French Hours: 40 hours per week Education: No degree, certificate or diploma Experience: 3 years to less than 5 years Tasks Evaluate daily operations Recruit staff Supervise staff Conduct performance reviews Participate in marketing plans and implementation Provide customer service Manage events Supervision Staff in various areas of responsibility 50-100 people Certificates, licences, memberships, and courses Safe Food Handling certificate Transportation/travel information Valid driver's licence Own vehicle Travel expenses paid by employer Parking paid by employer Work conditions and physical capabilities Work under pressure Standing for extended periods Personal suitability Client focus Dependability Efficient interpersonal skills Excellent oral communication Flexibility Organized Ability to multitask Screening questions Are you authorized to work in Canada? Do you have experience working in this field? Do you have the required certifications listed in the job posting? Employment terms options Evening Flexible hours Employment terms options Morning Day Weekend Workplace information On the road job Financial benefits Bonus Mileage paid Other benefits Other benefits Support for newcomers and refugees Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.) Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.) Support for youths Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth Support for mature workers Applies hiring policies that discourage age discrimination Supports for visible minorities Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)