supermarket butcher à Thetford Mines

Work Term: Permanent Work Language: French Hours: 40 hours per week Education: Registered Apprenticeship certificate Experience: 1 year to less than 2 years or equivalent experience Work setting Butcher shop Supermarket and meat department Supermarket/grocery store Tasks Clean meats to prepare for processing or cutting Prepare special cuts of meat ordered by customers Cut, trim and prepare standard cuts of meat Wrap and package prepared meats Remove bones from meat Weigh meats for sale Cut poultry into parts Grind meats Make special sausages Slice cooked meats Prepare special displays of meats, poultry and fish products Shape, lace and tie roasts, other meats, poultry and seafood Equipment and machinery experience Manual cutting utensil Power grinder Sausage machine Slicing machine Work conditions and physical capabilities Standing for extended periods Attention to detail Hand-eye co-ordination Personal suitability Accurate Client focus Dependability Flexibility Reliability Team player Screening questions Are you currently a student? Do you have experience working in this field? Do you have the required certifications listed in the job posting? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Early morning Government programs Recognized employer Employment terms options Evening Employment terms options Morning Day Weekend Health benefits Dental plan Disability benefits Health care plan Paramedical services coverage Financial benefits As per collective agreement Group insurance benefits Life insurance Long term benefits Long-term care insurance Other benefits On-site amenities Paid time off (volunteering or personal days) Parking available