kitchen helper à Saint-Roch-des-Aulnaies

Work Term: Seasonal Work Language: Bilingual Hours: 30 to 60 hours bi-weekly Education: No degree, certificate or diploma Experience: Experience an asset Work setting Restaurant Fast food Tasks Carrying and replace linen Clear and clean tables, trays and chairs Place dishes in storage area Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Scour pots and pans Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Handle and store cleaning products Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Address customers' complaints or concerns Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Provide customer service Take orders and relay to kitchen and bar staff Greet patrons, present menus, make recommendations and answer questions regarding food and beverages Certificates, licences, memberships, and courses CPR Certificate First Aid Certificate Food Safety Certificate Security and safety Criminal record check Transportation/travel information Own transportation Public transportation is not available Own vehicle Work conditions and physical capabilities Fast-paced environment Handling heavy loads Physically demanding Standing for extended periods Work under pressure Bending, crouching, kneeling Weight handling Up to 13.5 kg (30 lbs) Personal suitability Client focus Efficient interpersonal skills Reliability Team player Ability to multitask Initiative Dependability Positive attitude Flexibility Excellent oral communication Organized Screening questions Ar…