machine operator - food and beverage processing à Sherbrooke

Work Term: Permanent Work Language: Bilingual Hours: 37.5 hours per week Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Relocation costs not covered by employer Sugar and sugar confectionery manufacturers Tasks Operate machinery to process and bag, box or otherwise package food products Perform corrective machine adjustments Record production information Observe gauges, computer printouts and video monitors to verify specified processing conditions Clean machines and immediate work areas Inform supervisor of mechanical malfunctions or product irregularities Make adjustments to process variables Maintain shift log of production and other data Set up and adjust processing and packaging machines Check products for defects and to ensure conformance to company standards Operate machines that blend, flavour, condition, dry, flatten, strip or cut raw tobacco leaves Type of operation Mixing Packaging Security and safety Criminal record check Transportation/travel information Public transportation is available Work conditions and physical capabilities Handling heavy loads Physically demanding Attention to detail Combination of sitting, standing, walking Standing for extended periods Fast-paced environment Personal suitability Excellent oral communication Flexibility Team player Resourcefulness Screening questions Do you have experience working in this field? Employment terms options Evening Employment terms options Shift Day Weekend Overtime available Health benefits Disability benefits Health care plan Paramedical services coverage Financial benefits Group insurance benefits Life insurance Night shift premium Registered Retirement Savings Plan (RRSP) Other benefits Deferred Profit Sharing Plan (DPSP) Free parking available Learning/training paid by employer Other benefits Parking available Travel insurance