counter attendant, restaurant à Sainte-Thérèse

Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Wash, peel and cut vegetables and fruit Equipment and machinery experience Electronic cash register Work conditions and physical capabilities Fast-paced environment Standing for extended periods Personal suitability Client focus Efficient interpersonal skills Reliability Team player Ability to multitask Initiative Screening questions Do you have experience working in this field? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Evening Shift Employment terms options Day Weekend Financial benefits Gratuities Other benefits Free parking available Other benefits Support for newcomers and refugees Does not require Canadian work experience Work Term: Permanent Work Language: Bilingual Hours: 40 hours per week