cook's helper à Sherbrooke

Education: No degree, certificate or diploma Experience: Experience an asset Tasks Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas Remove kitchen garbage and trash Sweep, mop, wash and polish floors Wash, peel and cut vegetables and fruit Work conditions and physical capabilities Fast-paced environment Physically demanding Standing for extended periods Work under pressure Personal suitability Reliability Positive attitude Screening questions Do you have experience working in this field? Work Term: Temporary Work Language: English or French Hours: 40 hours per week