cook à Rimouski

Education: Secondary (high) school graduation certificate Experience: 5 years or more Tasks Prepare and cook complete meals or individual dishes and foods Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Employment terms options Early morning Morning Employment terms options Day Weekend Support for youths Offers mentorship, coaching and/or networking opportunities for youth Work Term: Permanent Work Language: English or French Hours: 30 to 40 hours per week