Marina Chibougamau inc. — Chibougamau · Hôtellerie
Education: No degree, certificate or diploma Experience: Experience an asset Tasks Prepare, heat and finish simple food items Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Wash, peel and cut vegetables and fruit Employment terms options Evening Morning Employment terms options Day Work Term: Permanent Work Language: French Hours: 15 to 40 hours per week
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