restaurant supervisor à Victoriaville

Education: No degree, certificate or diploma Experience: 2 years to less than 3 years Work site environment Noisy Work setting Restaurant Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers' complaints or concerns Establish work schedules Transportation/travel information Own transportation Work conditions and physical capabilities Fast-paced environment Work under pressure Standing for extended periods Walking Personal suitability Client focus Excellent oral communication Team player Dependability Screening questions Do you have experience working in this field? Employment terms options Evening Employment terms options Day Weekend Financial benefits Gratuities Other benefits Free parking available Other benefits Team building opportunities Work Term: Permanent Work Language: French Hours: 40 hours per week