restaurant cashier

Education: No degree, certificate or diploma Experience: Experience an asset Work setting Restaurant Tasks Operate cash register Process money, cheques and credit/debit card payments Receive payment for goods or services Suggestive selling Stock shelves and clean counter area Greet customers Wrap or place merchandise in bags Work conditions and physical capabilities Fast-paced environment Work under pressure Physically demanding Standing for extended periods Personal suitability Excellent oral communication Flexibility Team player Employment terms options Early morning Evening Morning Employment terms options Day Weekend Health benefits Dental plan Health care plan Vision care benefits Financial benefits Group insurance benefits Work Term: Permanent Work Language: French Hours: 10 to 25 hours per week