restaurant chain corporate controller à Saint-Hyacinthe

Education: Expérience: Education Secondary (high) school graduation certificate Work setting Accommodation and food services Tasks Allocate material, human and financial resources to implement organizational policies and programs Authorize and organize the establishment of major departments and associated senior staff positions Establish objectives for the organization and formulate or approve policies and programs Represent the organization, or delegate representatives to act on behalf of the organization, in negotiations or other official functions Select middle managers, directors or other executive staff; delegate the necessary authority to them and create optimum working conditions Screening questions Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you meet the language requirements listed in the job posting for the position (English or French)? Experience 1 year to less than 2 years Employment terms options Flexible hours Other benefits Free parking available Learning/training paid by employer On-site amenities Subsidised public transportation Durée de l'emploi: Permanent Langue de travail: Anglais ou Français Heures de travail: 37.5 hours per week