Marché Chénéville — Chénéville · Restauration
Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Tasks Cut, trim and prepare standard cuts of meat Wrap and package prepared meats Maintain clean and safe work environment Place stock on shelves Screening questions Are you authorized to work in Canada? Are you willing to relocate for this position? Do you have experience working in this field? Employment terms options Shift Financial benefits As per collective agreement Work Term: Permanent Work Language: English or French Hours: 40 hours per week
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