cook

Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Work setting Restaurant Tasks Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Clean kitchen and work areas Work conditions and physical capabilities Fast-paced environment Standing for extended periods Screening questions Are you authorized to work in Canada? Are you willing to relocate for this position? Do you have experience working in this field? Do you live near the job location? Employment terms options Early morning Employment terms options Morning Day Weekend Financial benefits Gratuities Other benefits Parking available Work Term: Permanent Work Language: French Hours: 40 hours per week