cook's helper à Saint-Eustache

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Load buspans and trays Operate dishwashers to wash dishes, glassware and flatware Replenish condiments and other supplies at tables and serving areas Sanitize and wash dishes and other items by hand Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Remove kitchen garbage and trash Government programs Recognized employer Employment terms options Evening Employment terms options Morning Night Day Weekend Health benefits Dental plan Disability benefits Paramedical services coverage Financial benefits Life insurance Work Term: Permanent Work Language: English or French Hours: 40 hours per week