cook's helper à Saint-Rémi

La patate Boyer — Saint-Rémi · Tourisme

Education: No degree, certificate or diploma Experience: Experience an asset Tasks Prepare, heat and finish simple food items Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment Wash, peel and cut vegetables and fruit Work conditions and physical capabilities Physically demanding Support for youths Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Work Term: Temporary Work Language: French Hours: 40 hours per week

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Source : Guichet-Emplois — voir l'offre d'origine