production helper à Racine

Education: No degree, certificate or diploma Experience: Will train Work site environment Wet/damp Work setting Food and beverage plant Food processing industry Tasks Food safety/handling skills Feed and unload processing machines Check products and packaging for basic quality defects Clean machines and immediate work areas Maintain clean and safe work environment Work conditions and physical capabilities Repetitive tasks Manual dexterity Standing for extended periods Attention to detail Bending, crouching, kneeling Physically demanding Weight handling Up to 13.5 kg (30 lbs) Personal suitability Efficient interpersonal skills Flexibility Reliability Team player Screening questions Do you have the required certifications listed in the job posting? Employment terms options Day Work Term: Permanent Work Language: English or French Hours: 32 hours per week