shift manager - fast food restaurant à Brossard

Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage Supervision 5-10 people Food service counter attendants and food preparers Work conditions and physical capabilities Fast-paced environment Work under pressure Standing for extended periods Screening questions Are you authorized to work in Canada? Are you willing to relocate for this position? Do you live near the job location? Employment terms options Evening Employment terms options Flexible hours Night Day Weekend Health benefits Dental plan Disability benefits Health care plan Financial benefits Life insurance Other benefits Other benefits Work Term: Permanent Work Language: English or French Hours: 40 hours per week