cook à Lévis

Boucherie Carrier — Lévis · Restauration

Education: No degree, certificate or diploma Experience: 2 years to less than 3 years Work setting Supermarket/grocery store Tasks Prepare and cook complete meals or individual dishes and foods Clean kitchen and work areas Cook Work conditions and physical capabilities Attention to detail Fast-paced environment Repetitive tasks Standing for extended periods Personal suitability Initiative Organized Reliability Team player Time management Screening questions Do you have experience working in this field? Do you live near the job location? Employment terms options Early morning Health benefits Dental plan Disability benefits Health care plan Paramedical services coverage Vision care benefits Other benefits On-site recreation and activities Team building opportunities Support for youths Participates in a government or community program or initiative that supports youth employment Work Term: Permanent Work Language: French Hours: 40 hours per week

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Source : Guichet-Emplois — voir l'offre d'origine