fishmonger à Rouyn-Noranda

Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Work setting Fish store Supermarket/grocery store Tasks Clean and prepare fish and shellfish Cut fish into steaks and fillets Prepare special orders Prepare special displays of meats, poultry and fish products Shape, lace and tie roasts, other meats, poultry and seafood Work conditions and physical capabilities Fast-paced environment Standing for extended periods Attention to detail Personal suitability Accurate Client focus Dependability Excellent oral communication Flexibility Initiative Organized Reliability Team player Screening questions Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Early morning Evening Employment terms options Flexible hours Morning Day Weekend Health benefits Dental plan Financial benefits As per collective agreement Support for youths Offers on-the-job training tailored to youth Work Term: Permanent Work Language: French Hours: 40 hours per week