shift manager - fast food restaurant à Saint-Eustache

Education: No degree, certificate or diploma Experience: 1 year to less than 2 years Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage Must have knowledge of the establishment's culinary genres Transportation/travel information Public transportation is not available Work conditions and physical capabilities Work under pressure Tight deadlines Standing for extended periods Attention to detail Personal suitability Client focus Efficient interpersonal skills Excellent oral communication Flexibility Team player Initiative Dependability Screening questions Are you authorized to work in Canada? Are you willing to relocate for this position? Do you have experience working in this field? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Early morning Evening Employment terms options Shift Flexible hours Morning Day Weekend Health benefits Dental plan Health care plan Vision care benefits Work Term: Permanent Work Language: French Hours: 30 to 40 hours per week